Hands Down, this is the best cole slaw recipe I've tried. Paula Deen is one of my favorite chefs on the food network and she's done it again with this dish. I'm not a fan of cole slaw recipes drowning in mayo....and this one is a definitely not your ordinary cole slaw. The recipe calls for asian-inspired ingredients like green onions and toasted almonds. The vinagrette, which is easy to whip up and includes tasty ingredients (i.e. a packet of ramen noodle soup mix) provides so much flavor to this salad....The recipe keeps well in the fridge for a couple of days. Here's the link: http://www.foodnetwork.com/recipes/paula-deen/broccoli-cole-slaw-recipe/index.html
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